Organic sprouted barley bread 750g

sehr saftig und lange frisch
vegan | vollkorn I hefefrei
mit gekeimter Gerste
Dinkel + Roggen + Gerste + Hafer
mit mildem Sauerteig gelockert

#custom.bs-desc#

6,25 €

8,33 € per 1 kg

incl. 7% VAT , plus

Available immediately
Delivery time: 1 - 3 Workdays ((DE - int. shipments may differ))

Category: Bread

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Description
Reviews

Organic sprouted barley bread / lumberjack bread 750g with sprouted naked barley

vegan made from spelt or rye Wholemeal lactose-free without milk without egg

A wholemeal bread without yeast and without sourdough that is leavened with baking ferment.

The bread offers an exceptional taste experience thanks to the long dough process and the use of baking ferment . The germination of the organic naked barley increases the content of valuable ingredients. The sprouted barley also rounds off the taste. The bread is baked from uncrossed spelt.

Sales description: Wholemeal spelt mixed bread / sprouted barley bread

The bread can be kept for at least 5 days after dispatch.

Decorative items are not included in the scope of delivery.
The nutritional values have been calculated.

Frequently asked questions - FAQ

Further questions explained

Ingredients:
Water, wholemeal RYE flour*, wholemeal DINKEL flour¹*, wholemeal DINKEL meal¹*, germinated barley 10%, wholemeal DINKEL flour¹*, oat flakes*, wholemeal RYE meal*, barley malt*, salt, olive oil*, bread spice*, baking ferment** - BIO¹Spelt (Triticum spelta) is a type of wheat and botanically closely related to common wheat (Triticum aestivum).

Product safety information

Manufacturer information:

Bio Bäckerei Spiegelhauer OHG
Bahnhofstraße 17
Sachsen
Pirna, Deutschland, 01796
gpsr@baeckerei-spiegelhauer.de
https://www.baeckerei-spiegelhauer.de

SKU:	10235
Shipping weight:	0,80 kg
Item weight:	0,75 kg
#custom.mas-naehrwertangaben#:
Brennwert in kj:	1.070
Brennwert in kcal:	253
Fett in g:	1.9
davon - gesättigte Fettsäuren in g:	0.3
davon - einfach ungesättigte Fettsäuren in g:	0.4
davon - mehrfach ungesättigte Fettsäuren in g:	0.8
Kohlenhydrate in g:	46.7
davon Zucker in g:	1.9
Ballaststoffe in g:	6.6
Eiweiß in g:	9.0
Salz in g:	1.33

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