Organic baking malt enzyme-active DINKEL 25 kg spelt baking malt

Organic baking malt enzyme-active DINKEL 25 kg spelt baking malt

Bio Dinkelmalzmehl / Bio Dinkelbackmalz zur Backwarenherstellung.
aus 100 % Bio Dinkel.

#custom.bs-desc#

117,81 €

4,71 € per 1 kg

incl. VAT ,

Only 0 Item in stock

Category: Bagged goods

Organic spelt baking malt enzyme-active 25 kg

Dosage of organic diastase malt flour made from spelt
0.5 to 3 % per 1 kg of flour, if the malt is overdosed, the inside of the baked goods becomes doughy as the enzymes break down the starch and the water can no longer be bound.

Spelt (Triticum spelta) is a type of wheat and botanically closely related to common wheat (Triticum aestivum).
Decorative items are not included in the scope of delivery.
The nutritional values have been calculated.

Ingredients:
diastatic DINKELmalzmehl* *- controlled organic cultivation

Product safety information

Manufacturer information:

Bio Bäckerei Spiegelhauer OHG
Bahnhofstraße 17
Sachsen
Pirna, Deutschland, 01796
gpsr@baeckerei-spiegelhauer.de
https://www.baeckerei-spiegelhauer.de

SKU:	1246
Shipping weight:	26,00 kg
Item weight:	25,00 kg
Content:	25,00 kg
#custom.mas-naehrwertangaben#:
Brennwert in kj:	1.562
Brennwert in kcal:	370
Fett in g:	3.5
davon - gesättigte Fettsäuren in g:	0.1
Kohlenhydrate in g:	65
davon Zucker in g:	6
Ballaststoffe in g:	9
Eiweiß in g:	15
Salz in g:	0.02

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