Demeter wholemeal spelt flour 4 kg
Our Demeter wholemeal spelt flour offers you the best baker's quality, absolutely natural and full of flavor. Made from the old variety "Oberkulmer Rotkorn", a genuine "original spelt" that is particularly well tolerated by wheat allergy sufferers, as it has never been crossed with other cereals.
This rare spelt variety thrives particularly well on low-nitrogen soils, making fertilization with conventional nitrogen fertilizers superfluous. This gentle approach to nature protects the groundwater and our environment.
Thanks to our collaboration with a local artisan mill, our wholemeal spelt flour travels less than 50 km along the entire value chain. In this way, we not only support traditional craftsmanship, but also short transportation routes and thus the environment.
Our wholemeal spelt flour is not only ideal for making bread and rolls, but also for a variety of other creative baking ideas. Discover the diversity of spelt in your kitchen!
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Pancakes and waffles: the nutty taste of spelt enriches your breakfast table. Try it out and start the day with spelt pancakes or waffles.
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Muffins and cakes: Use our wholemeal spelt flour for muffins, cakes and other sweet treats. It gives your baked goods a special touch.
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Pizza and tarte flambée: Give your Italian and Alsatian classics a healthy and tasty twist with our wholemeal spelt flour. Ideal for summer evenings!
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Pasta: Homemade spelt pasta is a highlight for every pasta lover. They are surprisingly easy to make and taste wonderful.
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Spelt crackers: Light, crispy spelt crackers are the perfect healthy snack alternative for summer parties and barbecues.
We encourage you to get creative in the kitchen and explore the many possibilities of spelt. Whether sweet or savory, traditional or innovative - you can create delicious and healthy dishes with spelt all year round. And remember: you can always reorder from us if your supplies run low. Enjoy your home-baked bread and more with a clear conscience!
Cereal meal
