Cereal meal
Cereals
It is the basis of most baked goods and a versatile source of carbohydrates: cereals. Whether for sprouting small energy sources, baking tasty breads or for a bowl of breakfast happiness - with high-quality and strictly controlled organic grains from the Spiegelhauer organic bakery, you are always well advised. We offer everything from wheat, spelt and rye to oats and barley, buckwheat and genuine ancient grains. Try it out now and order your favorite grain directly to your home!
more ViewGrains for gluten-sensitive people
All sweet grass grains, including our cereals, naturally contain gluten. Unfortunately, this excludes them from the diet of people with coeliac disease (gluten intolerance). They should fall back on pseudo-cereals and other gluten-free products. Buckwheat is such a wonderfully tasty alternative that does not contain gluten.
If you may only have a mild gluten sensitivity, we can also recommend a few other organic grains from our range to try. How about spelt, for example? Although this grain contains gluten, it is better tolerated by many people and can easily replace wheat in almost all recipes. This is thanks to its excellent baking properties. But its nutty taste and slightly dark color also bring wholesome variety to your plate.
Our organically grown ancient grains are also excellent in all kinds of baked goods, sprouted on freshly baked bread or as a salad topping. Even well-known desserts such as semolina pudding and cakes can be spiced up with this long-forgotten grain. People with mild gluten sensitivity also benefit from this, as the proportion of gluten is often quite low. But it's best to try out for yourself what's good for you and then enjoy it without giving up. Simply order your cereals now at Bäckerei-Spiegelhauer.de.
You can do much more than just bake with cereals
You can not only grind our cereals freshly into flour and use them to make delicious breads, rolls and sweet baked goods. You can also use it to prepare and feed your own sourdough or crush it into flakes. However, there are so many more ideas that can be implemented in the home kitchen with our products.
Have you ever baked your own granola? This is a particularly crunchy, oven-baked muesli made from various nuts, seeds, seeds, fruit and, of course, cereals. Buckwheat, oats and spelt are popular choices. But champagne rye, wheat and our other varieties can also be used.
Did you know that, with a little practice, you can even brew your own beer with barley and spelt? The latter is very popular among connoisseurs of top-fermented beers. Even grain coffee can be made from barley, rye, wheat and spelt. Puffed rice and popcorn are also no problem. Or you can allow the grain to swell and then germinate. This makes the little miracle grains even tastier and easier to digest. Whatever you have in mind - we certainly have the perfect product in our range!
Cereals at Bäckerei Spiegelhauer
In our online store, you will always find a large selection of cereals in the best organic quality. From wheat, rye and spelt, to oats and barley, to emmer, einkorn and other ancient grains as well as pseudo-grains such as buckwheat, the range is really broad. Whether you need standard household quantities such as 1 kg or larger packages of 25 kg - here you can always get exactly the grain you need for your baking project. So order from us right away in the Spiegelhauer bakery online store.