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Bio-Bakery Spiegelhauer: Genuine Craftsmanship

Regional, natural, individual. These are just three terms that characterize our organic bakery Spiegelhauer. But behind them lies a well-thought-out concept that combines the finest craftsmanship with conscious sustainability. Our goal is to offer our customers high-quality baked goods – and to continue doing so for decades to come! So place your trust in us and let yourself be inspired by our delicious products!

This is what Bio-Bakery Spiegelhauer stands for

When our company was founded in 1991, it was a simple, small bakery. In the meantime, however, we have not only grown, but also specialized. In addition to our high artisanal standards, we also care deeply about our environment. That’s why we work closely with regional farmers (such as the Demeter farm Steinert) to source our raw materials. We exclusively use organic products to offer our customers the best possible goods.

With this approach, we help ensure that our homeland is not poisoned by pesticides or similar substances. At the same time, this conscious farming reduces CO2 emissions. This principle continues in our bakery as well. Here, naturalness reigns. You won’t find any industrial pre-mixes, frozen dough pieces, or packaged goods. Everything here is homemade and freshly prepared every day. See for yourself!

Discover the assortment of Bio-Bakery Spiegelhauer

Another special feature of our bakery is the variety of products. We want everyone to find what they’re looking for with us, and that’s why we create baked goods with great passion that meet many different needs. Whether you follow a vegan diet, want to avoid wheat, or even suffer from gluten intolerance: Bio-Bakery Spiegelhauer offers you a wide range of treats. Because no one should have to miss out with us!

Moist, fresh bread

There is one baked good that no household should be without: bread. But with us, it’s not just any bread, but particularly fluffy, moist varieties. This is thanks to our in-house sourdough, which we make fresh every day from rye flour and water. In addition, we shape all our loaves by hand, which allows the doughs to be processed more gently. The result: fantastic flavors and wonderfully moist breads.

Try, for example, our classic sourdough or rye breads. We also offer spelt breads and alkaline breads. A special delicacy are our buckwheat breads or the sprouted breads. Interested in raw food? Then try the Essene bread – the original form of this baked good. You’ll find all this and much more in our assortment. Take a look around and discover your new favorite variety!

Hearty and sweet baked goods

Of course, it’s not just slices of bread that land on the plate. Especially at breakfast or brunch, we all love a nice, fresh roll. At Bio-Bakery Spiegelhauer, we offer you real classics in a fresh interpretation, such as our spelt double rolls. But we also have exciting alternatives for you, such as buckwheat varieties or our organic cranberry rye rolls.

Are you craving something sweet instead? Then take a look at our sweet assortment. With the finest cookies and delicious cakes, you’ll bring variety to your table. Enjoy our tea biscuits with your favorite hot beverage. Indulge in our crispy organic butter fans. Or treat yourself to a nice piece of Dresden Eierschecke. No wishes remain unfulfilled here!

Speaking of wishes: Whatever you wish for at Christmas – we know what definitely belongs on the holiday table. Namely, a moist, delightful stollen! We offer you the original with raisins, for example. Or taste one of our heavenly variations, such as with marzipan, almonds, or poppy seeds. Vegan or gluten-free? No problem either. Advent can come.

Everything for home baking at Spiegelhauer

Have our baked goods inspired you? Do you now want to try baking in your own kitchen? Then we wish you the best of luck and are happy to support you. Benefit from our many years of experience and treat yourself to the best baking ingredients and the smartest baking accessories!

With us, you can get all the high-quality organic raw materials that we ourselves use in our bakery for your home as well. Discover, for example, the wide selection of organic grains and flours. Whether spelt, buckwheat, or ancient grains – we are your partner for the extraordinary! You can also buy leavening agents, especially our in-house sourdough, as well as all kinds of ingredients to refine your baked goods.

But for your home kitchen to become a real bakery, you also need one or two accessories. Here, too, we’re happy to share our experiences with you. In our online shop at Bio-Bakery Spiegelhauer, you’ll find tools that we ourselves have tested over many years and still use in our daily operations today. This includes, for example, our ingenious dough scraper, as well as our professional bread baking pans. Speaking of which: Want your bread at home to turn out just like from the bakery? With our proofing baskets! Give it a try!

Bakery Spiegelhauer – a holistic concept

Baking is our world – that should be clear by now. We give everything to sell our customers absolutely high-quality products. Our passion lies in the craft, but also in our general attitude towards food. Because you are what you eat. Sustainability, organic quality, and regionality are not just trends for us, but convictions.

We also want to improve the reputation of the baking profession. That’s why we offer our employees the best working conditions and attractive benefits. For our craft to survive, those who practice it must also be well. Only then can baking continue to bring the joy in years to come that it gives us every day – and that you will hopefully taste in every loaf of bread and every cake.